You do not have to choose between good food and a reasonable price. Ciao Italia's catering trays start at $35 for a half tray that feeds 8–10 people. That is less than $4 per person for scratch-made Italian food from a restaurant with 4.6 stars and 4,000+ reviews. Full trays start at $65 and feed 16–20 — bringing the per-person cost even lower.
Compare that to chain catering, boxed lunches, or fast-casual options. With Ciao Italia, you get lasagna layered with fresh ricotta and mozzarella, chicken parmigiana hand-breaded in our kitchen, and penne alla vodka simmered from scratch. This is the food people remember, at prices that do not blow your budget.
The key to affordable catering is choosing full trays over half trays when your guest count allows it. A full tray at $65 feeds up to 20 people, while two half trays at $35 each cover the same number for $70. For groups of 20 or more, full trays save you money and simplify your setup.
Mix your high-value favorites — lasagna and penne alla vodka are filling, affordable, and universally loved. Add a half tray of chicken parm or eggplant parm for variety. The $300 minimum is easy to reach for any group of 20 or more. Order online or call (407) 354-0770. Pickup 2–5 PM at 6149 Westwood Blvd on I-Drive.
Half trays start at $35 and feed 8 to 10 guests. At under $4 per person, our Italian catering trays are one of the most affordable options for quality food in Orlando.
A combination of two full trays (starting at $65 each) or three half trays (starting at $35 each) covers 20 guests. Most orders for 20 people range from $130 to $300.
No. Every tray is made from scratch in the same kitchen that serves our dine-in guests. Our 4.6-star rating with 4,000+ reviews reflects the quality.
You may find cheaper options from chain restaurants or fast-casual places, but the quality will not compare. Ciao Italia offers scratch-made Italian food at competitive tray prices.
Yes. Full trays offer better per-serving value. A full tray at $65 feeding 20 people costs about $3.25 per person, while a half tray at $35 feeding 10 costs $3.50 per person.
Yes, the minimum order is $300. A mix of full trays hitting this minimum can feed 60 to 80 guests depending on your selections.
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