Best Italian Appetizers in Orlando
Every starter made from scratch, every night
Bruschetta
Our bruschetta is built on thick-cut ciabatta bread, toasted until golden and topped with vine-ripe tomatoes, fresh garlic, extra virgin olive oil, and shaved parmigiano reggiano. The bread holds up, the tomatoes are ripe, and the EVOO is the real thing. It is one of the most ordered appetizers on the menu and the simplest proof that Ciao Italia does not take shortcuts.
Burrata with Prosciutto di Parma
The burrata at Ciao Italia is served with imported prosciutto di parma, fresh arugula, and a house-made sundried tomato vinaigrette. When you cut into the burrata, the creamy stracciatella center spills onto the plate and mixes with the salty prosciutto and peppery greens. It is one of those dishes that makes you pause and appreciate what you are eating.
Beef Carpaccio
Thinly sliced raw beef, dressed simply and elegantly. Our carpaccio is for guests who appreciate classic Italian technique. The beef is sliced paper-thin, drizzled with olive oil, and served with capers and arugula. It is clean, refined, and a favorite among our regular guests who know Italian food beyond the usual suspects.
Zuppa di Pesce
Our zuppa di pesce is a seafood lover's dream. A rich broth loaded with fresh shellfish and fish, seasoned with tomatoes, garlic, and white wine. It is hearty enough to be a meal on its own but works beautifully as a starter before our pasta or seafood entrees. The broth is the star. You will want bread to soak up every last drop.
Antipasto Italiano
The antipasto italiano is the ultimate sharing plate. A curated selection of Italian cured meats, cheeses, marinated vegetables, and olives that gives you a taste of everything. It is the perfect way to start a meal for a group, paired with a bottle of wine and good conversation. The Navarra family puts the same care into this platter as they do into every dish on the menu.
Aragosta Bisque
Our Aragosta Bisque is a rich, velvety lobster soup made from scratch daily for just $13. It is one of the best values on the menu and one of the most popular starters at Ciao Italia.
Open Every Evening
Ciao Italia is open 7 days a week from 5:00 PM to 10:00 PM. Located at 6149 Westwood Blvd, Orlando with free parking. Call (407) 354-0770 for reservations.
Practical Details
Cuisine
Zagat-rated Italian. Handmade pastas, fresh seafood, veal, lamb, and classic preparations.
Frequently Asked Questions
What appetizers does Ciao Italia offer?
Our appetizer menu includes bruschetta, burrata with prosciutto di parma, beef carpaccio, zuppa di pesce, antipasto italiano, calamari, lobster bisque (Aragosta Bisque), and more. All made fresh daily.
Are the appetizers good for sharing?
Yes. Most of our appetizers are designed to share. The antipasto italiano and bruschetta are especially popular for tables of 2-4 guests.
How much are appetizers at Ciao Italia?
Appetizer prices vary. Our Aragosta Bisque (lobster bisque) is $13. Check our full menu for current pricing on all starters.
Does Ciao Italia take reservations?
Yes. Reservations are recommended. Call (407) 354-0770 or book online. Open 7 days a week from 5:00 PM to 10:00 PM.
Can I customize my order at Ciao Italia?
The kitchen is happy to accommodate modifications when possible. Let your server know about allergies or preferences and they will work with you.
More From Ciao Italia
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Family-owned Italian dining since 1991. Open tonight, 5–10 PM.
Published by Ciao Italia Ristorante, family-owned by the Navarra family on Westwood Boulevard since 1991. Over 35 years of authentic Italian hospitality in Orlando, Florida.