Best Chicken Parmesan in Orlando
Hand-breaded, pan-fried, topped with mozzarella and house-made marinara. The Italian-American classic done right.
What Makes This Version Stand Out
The difference between a forgettable chicken parm and a great one comes down to the details. At Ciao Italia, the breading is thin enough to stay crispy without overpowering the chicken. The marinara has depth, with a slow-cooked richness that bottled sauce cannot replicate. The mozzarella is real, not a processed blend, and it melts into the sauce in a way that ties the whole dish together.
The portion is generous. This is not a delicate plate with a small cutlet artfully placed in the center. It is a full-sized dinner that will leave you satisfied and likely send you home with leftovers. That kind of value is hard to find near the Orlando attractions, where most restaurants charge resort prices for average food.
A Menu Built on Classics
The chicken parmesan is one of several classic Italian-American dishes at Ciao Italia that benefit from the kitchen's commitment to doing things the traditional way. The veal parmigiana follows the same approach. The chicken Marsala uses real Marsala wine. Nothing is shortcut or faked, and the recipes have not changed since the restaurant opened in 1991.
Beyond the chicken dishes, the menu includes handmade pasta, fresh seafood, risotto, and desserts that are all made in-house. It is the kind of restaurant where you can bring the whole family and everyone will find something they love.
A Trusted Neighborhood Spot
Ciao Italia sits on Westwood Blvd, 3 minutes from SeaWorld, 4 minutes from Aquatica, and 5 minutes from the Convention Center. It has been family-owned for more than 35 years and has earned over 3,000 guest reviews. Free self-parking, open every night from 5 to 10, and an atmosphere that feels more like a family dinner than a restaurant. If you are looking for the best chicken parmesan in Orlando, this is where you will find it.
Practical Details
Cuisine
Zagat-rated Italian. Handmade pastas, fresh seafood, veal, lamb, and classic preparations.
Frequently Asked Questions
How is the chicken parmesan made at Ciao Italia?
The chicken parmesan at Ciao Italia starts with a tender chicken breast that is hand-breaded and cooked until golden. It is then topped with melted mozzarella cheese and house-made marinara sauce, served over pasta. Every component is prepared fresh in the kitchen, not pre-made or microwaved.
What size are the chicken parmesan portions at Ciao Italia?
The portions are generous. Chicken parmesan at Ciao Italia is a full-size entree served with pasta, and most guests find it more than enough for a satisfying dinner. Leftovers are common and welcome — the staff is happy to box anything up for you.
Does Ciao Italia offer other chicken dishes besides parmesan?
Yes. In addition to chicken parmesan, Ciao Italia serves chicken Marsala, chicken piccata, and other traditional Italian chicken preparations. Each dish is made to order with fresh ingredients.
Can I make a reservation at Ciao Italia?
Yes. Reservations are recommended, especially on weekends. You can call (407) 354-0770 or book online. Walk-ins are also welcome. The restaurant is open 7 days a week from 5 PM to 10 PM at 6149 Westwood Blvd, Orlando.
What is the price range at Ciao Italia?
Pasta dishes range from $19-$27, secondi from $24-$44, and appetizers from $12-$20. The kids menu is $13 with gelato included. Wine and beer are available.
More From Ciao Italia
Try the Best Chicken Parm in Orlando
Reserve your table at Ciao Italia Ristorante. Walk-ins welcome, reservations recommended.
Published by Ciao Italia Ristorante, family-owned by the Navarra family on Westwood Boulevard since 1991. Over 35 years of authentic Italian hospitality in Orlando, Florida.